2,499EGP
Cast Iron Pan – Size 35 cm by Eagle Cast Iron, weighing 5 kg with a 5 cm depth. Featuring a spacious cooking surface and durable cast iron construction, this skillet retains heat effectively for searing meat, cooking chicken, and preparing generous family meals. A practical choice for everyday cooking and delicious homemade dishes.
Make more room for your favorite recipes with the Cast Iron Pan – Size 35 cm from Eagle Cast Iron. Whether you’re preparing a generous family breakfast, searing meat, or cooking chicken with vegetables, this spacious skillet gives you the cooking area needed to arrange ingredients comfortably.
With a 35 cm diameter, 5 cm depth, and 5 kg weight, this large cast iron pan combines a generous cooking surface with the heat-retaining properties of cast iron, making it a practical addition to your everyday cookware.
A large cast iron frying pan offers valuable cooking space when preparing meals that involve several ingredients.
Its wide surface allows you to arrange pieces of meat, chicken, or vegetables with enough room between them, depending on portion size. This can help reduce overcrowding and improve browning when the pan is properly preheated.
The 5 cm depth also provides room for stirring and turning ingredients while helping contain food during cooking.
The Eagle Cast Iron 35 cm skillet combines practical dimensions with durable construction.
The 35 cm cast iron skillet offers versatility for a wide range of homemade meals.
Use it to sear steaks, brown chicken pieces, prepare burgers, or sauté generous portions of vegetables. Its spacious surface is also useful for cooking potatoes and preparing breakfast dishes that include several ingredients.
When cooking larger quantities, arrange the food in a single layer where possible to help moisture evaporate and encourage browning.
Whether you’re making a quick dinner or preparing food for the family, this skillet provides the space to handle a variety of recipes.
One of the main advantages of a cast iron frying pan is its ability to store and retain heat.
After gradual preheating, the pan maintains its temperature relatively well, making it useful for searing meat and browning ingredients.
For the best results, adjust the heat according to your recipe and avoid overcrowding the cooking surface.
The result is greater control over your cooking process and the flexibility to prepare different meals using one pan.
| Specification | Details |
|---|---|
| Brand | Eagle Cast Iron |
| Product Type | Cast Iron Pan / Skillet |
| Material | Cast Iron |
| Diameter | 35 cm |
| Weight | 5 kg |
| Depth | 5 cm |
| Size | Large |
| Cooking Uses | Searing, sautéing, shallow frying, everyday cooking |
If you regularly prepare larger meals and need extra room for arranging ingredients, the 35 cm cast iron pan is worth considering.
Its wide cooking surface suits generous portions, while the 5 cm depth offers space for turning and stirring food.
Before purchasing, consider the pan’s 5 kg weight and make sure your stovetop and storage space can accommodate its dimensions.
Proper care helps maintain your large cast iron skillet over time.
Heat the pan gradually and avoid sudden temperature changes. After cooking, allow it to cool sufficiently before cleaning.
Follow the manufacturer’s cleaning instructions, dry the pan thoroughly, and avoid leaving it submerged in water for extended periods.
If the surface uses seasoning, maintain it according to the manufacturer’s recommendations to help protect against rust.
Upgrade your cooking experience with the Cast Iron Pan – Size 35 cm from Eagle Cast Iron.
Combining a generous cooking surface, practical 5 cm depth, and durable cast iron construction, this skillet is a useful addition to kitchens that regularly prepare larger meals.
Explore the price and availability of the Eagle Cast Iron 35 cm Pan and enjoy versatile cooking with a skillet designed for your everyday recipes.
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